USDA Feasibility Study for Glamping and Eco-Resorts in Hawaii
NAICS 721214
Glamping and eco-resort projects in rural Hawaii sit at the intersection of visitor demand, agricultural land and county permitting. An independent USDA feasibility study consultant models nightly rates, occupancy by season and storm-driven cancellations; the independent USDA feasibility study company scopes permit risk into the timeline.
Program Fit
B&I within the accommodation and food services sector; lodging projects are studied regardless of loan size under 7 CFR 5001.306.
What the Study Covers
Framed to the scope required by 7 CFR Part 5001 Appendix A for OneRD guaranteed loan submissions.
- Market demand and competitive supply analysis
- Technical and site feasibility, including environmental considerations
- Five to ten year financial projections with DSCR, DCF, and sensitivity analysis
- Management and operational capacity assessment
- Economic feasibility and rural community impact
Hawaii Market Evidence
Hawaii glamping demand follows island visitor flows (statewide RevPAR $226 in September 2026, but Kauai fell 43 percent after Hurricane Lowell), so a named storm scenario is mandatory in the projection. USDA's Honolulu determination treats only the Urban Honolulu and East Honolulu census-designated places as urban, so most of Oahu and all neighbor-island territory is B&I-eligible; every Hawaii study includes a dated, address-level USDA map determination.
Frequently Asked Questions
Related Analysis and Guides
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